When you are trying to rank places with abundant natural resources that can turn out to become a sumptuous meal, Alaska is number 1. To prepare you for some of the meals you’ll have when you get to Alaska, we have prepared a list of the best meals you should try when you are there:
Wild Alaska King Crab Legs
Currently, king crab is the most valuable specie of crab in the world. The flavor and texture of the legs of an Alaskan king crab are softer and much more delicate when you touch it, compared to other species of crab.
This is indeed a comfort food for Alaskans; it will totally make you feel like a pure Alaskan. It is organic meat from the wild to the table, and it is rich in nutrient and taste.
Wild Alaska Seafood Etoufee
Prawns, clams, jumbo sea scallops, cheese grits, and braised greens. Hearing the names of these foods make you salivate, right? Wait till you see them on a table in front of you.
BBQ Wild Alaska Halibut
Regardless of who you are or where you are located, you know BBQ is super good. But imagine when you have a mixed traditional favorite with sweet, palatable, delicious and delicate wild Alaskan seafood. Pure bliss! Heads up: The day you try BBQ halibut, you’ll be hooked…for life.
You don’t really have to worry, Santa will forgive you for eating Rudolph, and you’ll even feel no guilt when you eat Reindeer burgers.
The wild game is a favorite alternative to conventional meats like pork, beef, and chicken. Moose meat is a lean source of protein because it contains less than 1g of total fat per 100g serving.
This is a typical staple food in Alaska. If it’s made the right way, this delicious and tender seafood goes so well with traditional Mexican taco toppings.